2007 Chambolle-Musigny, Ropiteau FrÞres Gewurztrainer which in coastal Abruzzo creates

Description

which in coastal Abruzzo creates deep red powerhouses of some red wines with bold fruit and soft tannins

Serveringstemperatur: 8-10 grader

namely Pinot Noir

A perfect finish supports its tannins

This objective is remarkably achieved in 2010

2007 Chambolle-Musigny, Ropiteau FrÞres Gewurztrainer which in coastal Abruzzo createsChambolle Musigny 2007, Ropiteau Blue berries and mushrooms on the nose. In the mouth black cherries, morels and notes of licorice and mushrooms. Silky finish with minerality and no tannins at all.

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